• Virtual Farm Tour
• Virtual Farmhouse
• Virtual Farmers Market

1. Virtual Farm puts you in charge of turning a small farm into a booming success. Choose your crops, till your ground, water your fields, harvest your produce and take your goods to market. Once there, you get to set the price. You'll have to keep a close eye on demand, though.
2. American Dairy Association North East Tours. May 27, 2020 from 10-10:45AM EST. Will-Crest-Farm in New York for 4th – 6th Grade; May 29, 2020 from 10-10:45AM EST. JoBo Holstein Farm in Pennsylvania for 7th – 12th Grade.

VirtualFarms is A Great Platform To Invest In Agriculture From The Comfort Of Your Home or from you mobile phone. Virtualfarms is an Agricultural investment platform that allow people to invest in Agriculture and earn money.

Quick Facts:

• Beef cattle are ruminant animals (meaning they have four compartments in their stomach). That allows them to digest materials that cannot be used by people and converting it into wholesome, high-protein food suitable for human consumption. About 30 percent of Canada’s agricultural land is too hilly, rocky, cold or wet to grow crops, but it can support grazing livestock like cattle. Grazing cattle are great for the environment and play a very important role in the ecosystem by supporting biodiversity and soil health.
• There are two main streams of beef farming in Canada, cow calf and feedlot. Beef cows and their calves typically live on pasture during spring, summer and fall with a diet composed mostly of grasses. When they reach a weight of about 400 to 460 kg (about 900 to 1,000 pounds), they are usually moved from fields and ranges to penned yards or barns called feedlots. You’ll tour both types of farms through these videos taken on farms in Ontario.
• Once in the feedlot, cattle are gradually transitioned from a diet of mainly forages (like grasses and other plants) to a higher-energy diet of grains (like corn), hay silage (chopped and naturally fermented plants), minerals and hay.
• The average beef cattle herd size in Canada is 69. There are about 13 million cattle in Canada.
• There are many different breeds of beef cattle living on Canadian farms. The most common breeds include Aberdeen Angus, Charolais, Hereford, Simmental, Limousin and Shorthorn.
• All cattle in Canada have to have a Canadian Cattle Identification Agency (CCIA) approved ear tag in their ear before they leave the farm they were born on. This radio-frequency identification tag has a unique number that helps farmers and meat processors maintain and promote food safety and traceability.

Virtual Farm Tour

Virtual Farmhouse

VIRTUAL FARM — Virtual Farm puts you in charge of turning a small farm into a booming success! Choose your crops, till your ground, water your fields, harvest your produce and take your goods to market! Once there, you get to set the price! You’ll have to keep a close eye on demand, though. Tons of upgrades to earn, plenty of customers to satisfy and easy-to-handle point-and-click fun await you.

VIRTUAL FARM — Virtual Farm will have your entire family shoutin’ YEE HAW!

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Virtual Farmers Market

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